The stone meat pot is the perfect choice for preparing traditional dishes such as mandi, madfoon, or any of the distinctive Yemeni dishes. Made from authentic Yemeni stone, this pot is high-quality and comes with a tight-fitting lid that helps retain heat and flavor.
- Classification: Stoneware and coverings
Specifications of a pot of stone meat:
- Capacity: 3 liters, small size suitable for families or small meals. 🍽️
- Material: Made of genuine Yemeni stone, which ensures excellent heat distribution. 🪨
- Lid: Comes with a tight-fitting lid that helps retain flavor and heat while cooking. 🔒
- Sizes: Shown in the pictures to help you choose the right size. 📏
- Preserves Flavor: The stone helps preserve the natural flavor of food and enhances the taste. 🥘
- Even Cooking: Even heat distribution ensures food is cooked perfectly. 🌡️
- HANDCRAFTED: Hand-carved design from genuine Yemeni stone adds an authentic traditional touch. 🛠️
- DURABLE AND LONG-LASTING: Withstands extended use thanks to the durable, high-quality stone. 💪
- Suitable for traditional dishes: Ideal for traditional cooking such as Mandi, Haisiya, Madfoon, and other dishes. 🍖
- Pre-preparation: It must be prepared in advance before cooking. The method is on YouTube.
We can prepare the stone for you at a nominal price by choosing the stone preparation service.
Very important note: Do not overheat the stone pots before starting to cook, because as soon as you put anything in, the stone will start to burn. Just heat it up a little and start cooking, and it will gradually heat up.
Yemeni stone porridge is your perfect choice for delicious food and traditional cooking with an unparalleled flavor. 🌿